Hard working qualified butcher, with hands on experience working on a dairy farm. Would like to experience more work within the agricultural sector- open to seasonal work with potential permanent employment
Not listed
Mixed Farming
John Hampden Secondary School
GCSEs
Maths
English Language
English Literature
Triple Science (Biology, Chemistry, Physics)
Religious Studies
Spanish
Geography
History
Resistant Materials
I started as Saturday assistant from November 2017. In August 2018 I took a 2-year apprenticeship in butchery, which also allowed me a day on the farm once a week, experiencing tractor driving, milking cows, livestock control. I completed the apprenticeship early, which allowed me to become a fully qualified full time Butcher. During this time I have progressed my skills within butchery, allowing me to also run the counter on my own, and take on more responsibility within the shop.
Full Car Licence
Tractor, Fencing
Dairy, Beef, Calving
Basic tractor driving (including muck carting, grain carting, grass rolling)
Milking
Farm Maintenance
Handheld machinery like chainsaws, strimmers, blowers
I have helped to Milk within a herd of 120 guernsey cows, and done various bits with a head of around 60 Angus Aberdeen cross cattle
I have helped to scrape out the parkour and cattle sheds
I have (a handful of times) used both a telehandler and bedding machinery to bed down cattle sheds
I have mucked out cows using manual hard labour and also telehandler and tractor with muck trailer dumping it into fields we intended to muck spread
Male
I would like to progress my knowledge and experience within the agricultural sector or within a job on an estate. I am always happy to get my hands dirty and put in my all into every shift
20
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United Kingdom
Buckinghamshire
English
Yes
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General hands on work and shooting when I can
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I started at a butchersas a Saturday assistant from November 2017. In August 2018 I took a 2-year apprenticeship in butchery, which also allowed me a day on the farm once a week, experiencing tractor driving, milking cows, livestock control. I completed the apprenticeship early, which allowed me to become a fully qualified full time Butcher. During this time I have progressed my skills within butchery, allowing me to also run the counter on my own, and take on more responsibility within the shop.
Kitchen Porter - Public House -September 2014 - September 2017
I started workingas a kitchen porter on the weekends. Duties included pot washing, cleaning of the kitchen and clearing plates/glasses.
Start: 11/07/2022 Finish: Not Specified
South & South East
Permanent
Ideally work on a farmyard with tractor driving or on an estate with roles including tractor work mowing hedge cutting and other various keeping jobs